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For all occasions, come to Au Vieux Chalet, our bistronomic restaurant near Cluses, in Thyez. You can share a meal with family, friends, as a couple, alone, or with colleagues in a chalet-style setting.
Our Chef and his team offer a different menu every month. They work hard to use fresh, seasonal produce, with a touch of originality. Everything here is homemade with local products.
Don't wait any longer to discover our current menu!
The restaurant is open:
The restaurant is closed on Saturdays* and all day Sundays.
*The restaurant will be open on Saturday evenings during the two-week Christmas school holidays and during the four weeks of the February holidays.
Our restaurant is open to hotel guests as well as to guests of passage.
Our dining room can accommodate up to 35 guests. In nice weather, you can have lunch or dinner on the terrace.
Find a selection of dishes and drinks on our menu to satisfy every desire and appetite!
At the restaurant, you'll enjoy homemade bistro cuisine made with local produce.
Every lunchtime, come discover our daily menu, inspired by the Chef, the perfect compromise for fast service. Lunch.
Reservations are recommended.
Local produce and local producers are featured at Au Vieux Chalet by our Chef and his team. On the menu, you'll find varied and innovative homemade dishes. Meat, fish, desserts, vegetarian dishes, and more: all you have to do is make your choice and enjoy!